(Registration fee)
EMI details
For weekday batches | ||
# | Particulars | Amount |
1 | Registration fee to book your seat | 2000 (30 days before the course starts) |
2 | Installment 1 | 21500 (5 days before the course starts) |
3 | Installment 2 | 21500 (30 days after the course starts) |
For weekend batches | ||
# | Particulars | Amount |
1 | Registration fee to book your seat | 2000 (30 days before the course starts) |
2 | Installment 1 | 14500 (5 days before the course starts) |
3 | Installment 2 | 14500 (30 days after the course starts) |
4 | Installment 3 | 14000 (30 days after the 2nd installment) |
Weekdays Batches (Tuesday to Friday)
Timing 1
11:00 AM - 01:00 PM
Timing 2
07:00 PM - 09:00 AM
Timing 3
09:00PM - 11:00 PM
Timing 4
NA
Weekend Batch (Saturday & Sunday)
Timing 1
10:00 AM - 12:30 PM
Timing 2
01:00 PM - 03:30 PM
Timing 3
NA
Timing 4
NA
What you get
- Imported Study Material from USA
- Digital Access for On the Go Learning
- ACE Approved Certificate
- Wallet Card
Course prerequisites
- Must be 18 years of age at the time of exam registration
- Must be high school pass.
- Must be good in reading and understanding of English (speaking not required).
About Sports Nutrition for Health Professionals Course
With this course you develop the knowledge base you need to integrate the science of nutrition and the latest evidence into your scope of practice. Explore the relevance of sports nutrition to each of the major allied health professions and understand the role it plays in each.
Step-by-step, you will learn about the scientific basis of sports nutrition and how to apply the physiology to real-life situations and interactions with clients. You will follow four different clients as they are evaluated by a variety of health professionals and undergo a series of assessments and self-administered tests.
From the relationship between nutrition and exercise to new foods, supplements, and special diets, you will be prepared to educate clients about the relationship between nutrition and exercise and to evaluate and optimize their nutritional status.
Modules of Sports Nutrition for Health Professional
From Food to Fuel
- Carbohydrates
- Protein
- Fat
- Vitamins, Minerals, Electrolytes, and Water
- Dietary Guidelines, General Nutrition Recommendations, and Federal Nutrition Policy
Optimizing Sports Performance
- Fundamentals of Exercise Physiology and Nutrition
- Nutrition Strategies for Optimal Athletic Performance
- Exercise, Thermoregulation, and Fluid Balance
- Nutritional Strategies for Competitive Endurance, Strength, and Power Athletes
- Nutritional Supplements and Ergogenic Aids
Evaluation of Nutritional Status
- Nutrition and Body Composition Coaching and Assessment
Sports Nutrition for Special Populations
- Weight Management and Energy Balance
- Nutrition Across the Life Cycle
- Nutrition for Athletes with Illness or Injury
- Eating and Exercise Disorders
- Nutrition for Athletes with Special Dietary Needs
Schedule
2 Months
(45-60 Days)
Total duration for weekdays batch
2 Hours
(Each Day - Online)
Session duration for weekdays batch
2 Months
(60-70 Days)
Total duration for weekend batch
3 Hours
(Each Day – Online or Offline)
Session duration for weekend batch